Lemon – Vanilla Torte w/ Lemon cream & Raspberries
A beautiful rich vanilla cake for special occasions. Except for the eggs the cake is plant-based. A supertasty lemony icing made out of Cauliflower 🙂 but don’t worry, if I didn’t tell you, you would never guess.
Ingredients: Coconut flour, coconut milk, coconut sugar, coconut cream, coconut oil EV, homemade coconut butter, cauliflower, lemons, eggs, raspberries, maple syrup, appel cider vinegar, vanilla pod, bicarbonate soda, sea salt