Lemon – Vanilla Torte w/ Lemon cream & Raspberries

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A beautiful rich vanilla cake for special occasions. Except for the eggs the cake is plant-based. A supertasty lemony icing made out of Cauliflower 🙂 but don’t worry, if I didn’t tell you, you would never guess.

Ingredients: Coconut flour, coconut milk, coconut sugar, coconut cream, coconut oil EV, homemade coconut butter, cauliflower, lemons, eggs, raspberries, maple syrup, appel cider vinegar, vanilla pod, bicarbonate soda, sea salt